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이주의 저자랭킹

  1. 1위
    미셸 자우너

    <H마트에서 울다>

  3. 2.에드워드 리
  5. 3.Gioia Fiammenghi
  7. 4.Denys Cazet
  9. 4.ConcernedApe
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1.  
 
Buttermilk Graffiti: A Chef's Journey to Discover America's New Melting-Pot Cuisine (Paperback)
EDWARD LEE | Artisan Publishers
17,000원(35% 할인 / 170원)
2.  
 
Cafe Cecilia Cookbook (Hardcover)
Max Rocha | Phaidon Press
56,000원(20% 할인 / 2,800원)
3.  
 
The Chinese Way: Classic Techniques, Fresh Flavors (a Cookbook) (Hardcover)
Betty Liu | Voracious
51,120원(20% 할인 / 2,560원)
4.  
 
Czech Cookbook: Traditional Recipes from Czech Republic (Paperback)
Liam Luxe | Independently Published
17,940원(18% 할인 / 900원)

5.  
 
Bourbon Land: A Spirited Love Letter to My Old Kentucky Whiskey, with 50 Recipes (Hardcover)
EDWARD LEE | Artisan Publishers
29,450원(38% 할인 / 300원)
6.  
 
The Korean Cookbook (Hardcover)
Junghyun Park | Phaidon Press
53,200원(30% 할인 / 540원)
7.  
 
The Four Horsemen: Food and Wine for Good Times from the Brooklyn Restaurant (Hardcover)
Nick Curtola | Abrams
54,750원(25% 할인 / 550원)
8.  
 
The Book of Sichuan Chili Crisp: Spicy Recipes and Stories from Fly by Jing's Kitchen [A Cookbook] (Hardcover)
Jing Gao | Ten Speed Press
51,090원(20% 할인 / 2,560원)

9.  
 
The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook (Hardcover)
Bill Leung | Clarkson Potter Publishers
49,300원(15% 할인 / 2,470원)
10.  
 
The Unofficial Studio Ghibli Cookbook: 50+ Delicious Recipes Inspired by Your Favorite Japanese Animated Films (Hardcover)
Jessica Yun | Ulysses Press
27,300원(25% 할인 / 1,370원)
11.  
 
Vegetarian Chinese Soul Food: Deliciously Doable Ways to Cook Greens, Tofu, and Other Plant-Based Ingredients (Paperback)
Hsiao-ching Chou | Sasquatch Books
36,420원(20% 할인 / 1,830원)
12.  
 
Australia : The Cookbook (Hardcover)
Ross Joseph Dobson | Phaidon Press
74,930원(18% 할인 / 3,750원)

13.  
 
Wookwan's Korean Temple Food 우관의 한국사찰음식 (Hardcover)
ICP(International contents platform)
27,000원(10% 할인 / 1,500원)
14.  
 
Tea with Jane Austen : Recipes Inspired by Her Novels and Letters (Hardcover)
Pen Volger | Cico Books
18,730원(18% 할인 / 940원)
15.  
 
Smoke & Pickles: Recipes and Stories from a New Southern Kitchen (Hardcover)
Lee, Edward | Workman Pub Co
36,000원(36% 할인 / 400원)
16.  
 
Ethnic Cuisine (Hardcover)
Lorraine Turner | Parragon Inc
23,920원(18% 할인 / 1,200원)

17.  
 
Japanese Cuisine. From Miso to Matcha : A Culinary Discovery in 150 Tips (Hardcover)
RYLANT, INGE | Lannoo Publishers
37,510원(18% 할인 / 1,880원)
18.  
 
Secret Sauce : How to make anything delicious (Hardcover)
Rosheen Kaul | Murdoch Books
41,260원(18% 할인 / 2,070원)
19.  
 
The Big Book of Baking & Viennoiserie (Hardcover)
Jean-Marie Lanio | Ducasse Edition
104,750원(18% 할인 / 5,240원)
20.  
 
S?h dạy nấu c?ri ho? chỉnh (Paperback)
Ti? Hạ | Tien Hạ
74,020원(18% 할인 / 3,710원)

21.  
 
Kompletna KsiĄŻka Kucharska Curry (Paperback)
Patrycja Duda | Patrycja Duda
74,020원(18% 할인 / 3,710원)
22.  
 
No Worries, Just Chicken Curries: 70 Incredible Indian Chicken Recipes (Hardcover)
Suki Pantal | Nourish
36,420원(20% 할인 / 1,830원)
23.  
 
Burrata (Hardcover)
Giorgio Linguanti | Heads & Tales
35,890원(18% 할인 / 1,800원)
24.  
 
The Broadsheet Melbourne Cookbook: The New Classics: Recipes from the City's Best Restaurants, Cafes and Bars (Hardcover)
Broadsheet Media | Plum
64,320원(18% 할인 / 3,220원)

25.  
 
Long Day? Cook This.: Easy East Asian Recipes with a Twist (Hardcover)
Justin Tsang | Interlink Books
52,370원(18% 할인 / 2,620원)
26.  
 
Fus?: Untraditional Recipes Inspired by Brazil (Hardcover)
Ixta Belfrage | Interlink Books
52,370원(18% 할인 / 2,620원)
27.  
 
Sugar & Spice: Flavor-Packed Dinners and Desserts to Crave (Hardcover)
Remi Idowu | Interlink Books
52,370원(18% 할인 / 2,620원)
28.  
 
A Kitchen in Italy: A Year of Family Meals and Celebrations from Our Home (Hardcover)
Mimi Thorisson | Clarkson Potter Publishers
58,400원(20% 할인 / 2,920원)

29.  
 
Le Bistrot Paul Bert: French Comfort Food from the Parisian Restaurant (Hardcover)
Bertrand Auboyneau | Abrams Books
59,860원(18% 할인 / 3,000원)
30.  
 
My Southern Kitchen: From Suppers to Celebrations, Recipes for Every Occasion (Hardcover)
Ivy Odom | Abrams Books
52,370원(18% 할인 / 2,620원)
31.  
 
House of Nanking: Family Recipes from San Francisco's Favorite Chinese Restaurant (Hardcover)
Kathy Fang | Abrams Books
59,860원(18% 할인 / 3,000원)
32.  
 
Family Thai: Bringing the Flavors of Thailand Home (Hardcover)
Arnold Myint | Abrams Books
59,860원(18% 할인 / 3,000원)

33.  
 
Christmas with Southern Living 2025 (Hardcover)
Editors of Southern Living | Abrams Books
48,630원(18% 할인 / 2,440원)
34.  
 
Southern Living 2025 Annual Recipes (Hardcover)
Editors of Southern Living | Abrams Books
59,840원(18% 할인 / 3,000원)
35.  
 
The Golden Hour (Paperback)
Raymond Gen | Austin Macauley
55,290원(18% 할인 / 2,770원)
36.  
 
The Big Book of Po'boy (Hardcover)
Matt Haines | Susan Schadt Press LLC
67,330원(18% 할인 / 3,370원)

37.  
 
The Piquant Paprika: Spain's Backyard to the Global Kitchen (Paperback)
Lawrence Stephen Fisher | Independently Published
29,910원(18% 할인 / 1,500원)
38.  
 
Beste Lebensmittel F? Sjogren-Syndrom: Ein praktischer Leitfaden zum Umgang mit Symptomen, zur Reduzierung von Medikamenten, zur Verbesserung der Leb (Paperback)
Moritz Robert | Independently Published
29,500원(18% 할인 / 1,480원)
39.  
 
Polenta's Past: Chronicles of an Antique Grain (Paperback)
Sandy Mae Graham | Independently Published
29,910원(18% 할인 / 1,500원)
40.  
 
The Foodie Diet: Love Food, Live Well, and Heal Yourself (Paperback)
Ella Davar | Health Communications
25,360원(18% 할인 / 1,270원)

41.  
 
Turtle Island (Hardcover)
Sean Sherman | Clarkson Potter Publishers
65,690원(20% 할인 / 3,290원)
42.  
 
Growing Up Cajun Updated and Expanded (Hardcover)
83 Press
53,790원(18% 할인 / 2,690원)
43.  
 
Sabor Y Fuego: The Art of Mexican Salsa (Hardcover)
Sonia Mendez | Weldon Owen
41,880원(18% 할인 / 2,100원)
44.  
 
Salm? Sublime En Casa (Paperback)
Marcos Delgado | Marcos Delgado
62,050원(18% 할인 / 3,110원)

45.  
 
Hjemmelaget Panna Cotta Opskrifter (Paperback)
Naja Sj?erg | Naja Sjoberg
64,980원(18% 할인 / 3,250원)
46.  
 
B?Quyết Nấu M? Enchilada Đ?h Thực Đậm Đ?Hương Vị Mexico (Paperback)
Bảo H? | Bảo Han
65,050원(18% 할인 / 3,260원)
47.  
 
Una Gu? Completa Para Hacer Sushi (Paperback)
Santos Duran | Santos Duran
68,800원(18% 할인 / 3,440원)
48.  
 
Nj?Udh?ues I Plot?Te Duke B??Sushi (Paperback)
Feliks Karaj | Feliks Karaj
69,530원(18% 할인 / 3,480원)

49.  
 
El Gorro Blanco (Paperback)
V?tor Garc? | Little French's Media LLC
79,310원(18% 할인 / 3,970원)
50.  
 
The Recipes From The Wok Chronicles: Breath Of a Wok (Paperback)
Jacklyn J. Keene | Independently Published
11,950원(18% 할인 / 600원)


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