알라딘

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이주의 저자랭킹

  1. 1위
    미셸 자우너

    <H마트에서 울다>

  3. 2.에드워드 리
  5. 3.Gioia Fiammenghi
  7. 4.윤옥희
  9. 5.Cordelia de Castellane
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1.  
 
Buttermilk Graffiti: A Chef's Journey to Discover America's New Melting-Pot Cuisine (Paperback)
EDWARD LEE / Artisan Publishers
20,210원(30%off)/마일리지200점
2.  
 
Bourbon Land: A Spirited Love Letter to My Old Kentucky Whiskey, with 50 Recipes (Hardcover)
EDWARD LEE / Artisan Publishers
33,530원(30%off)/마일리지360점
3.  
 
Smoke & Pickles: Recipes and Stories from a New Southern Kitchen (Hardcover)
Lee, Edward / Workman Pub Co
39,130원(30%off)/마일리지400점
4.  
 
The Food Lab: Better Home Cooking Through Science (Hardcover)
J. Kenji Lopez-alt / W W Norton & Co Inc
59,920원(20%off)/마일리지3,000점

5.  
 
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs (Hardcover)
Karen Page / Little Brown & Co
37,900원(35%off)/마일리지380점
6.  
 
Jang: The Soul of Korean Cooking (More Than 60 Recipes Featuring Gochujang, Doenjang, and Ganjang) (Hardcover)
Mingoo Kang / Artisan Publishers
36,680원(30%off)/마일리지740점
7.  
 
Turkuaz Kitchen: Traditional and Modern Dough Recipes for Sweet and Savory Bakes: A Baking Book (Hardcover)
Betul Tunc / Ten Speed Press
47,600원(20%off)/마일리지2,380점
8.  
 
Korean Mother's Easy Recipes (Paperback)
/ 한림출판사(Hollym)
18,000원(10%off)/마일리지900점

9.  
 
The Korean Cookbook (Hardcover)
Junghyun Park / Phaidon Press
57,000원(25%off)/마일리지2,850점
10.  
 
Knife Drop: Creative Recipes Anyone Can Cook (Hardcover)
Nick DiGiovanni / Alpha Books
44,620원(25%off)/마일리지1,340점
11.  
 
Champagne [Boxed Book & Map Set]: The Essential Guide to the Wines, Producers, and Terroirs of the Iconic Region (Hardcover)
Peter Liem / Ten Speed Pr
122,400원(20%off)/마일리지6,120점
12.  
 
Ricky Lauren: Cuisine, Lifestyle, and Legend of the Double RL Ranch (Hardcover)
Ricky Lauren / Perseus Distribution Services
69,700원(18%off)/마일리지3,490점

13.  
 
Ottolenghi Test Kitchen: Shelf Love: Recipes to Unlock the Secrets of Your Pantry, Fridge, and Freezer: A Cookbook (Paperback)
Yotam Ottolenghi / Clarkson Potter Publishers
43,520원(20%off)/마일리지2,180점
14.  
 
Kaiseki: The Exquisite Cuisine of Kyoto's Kikunoi Restaurant (Hardcover)
Yoshihiro Murata / Kodansha Amer Inc
61,200원(20%off)/마일리지3,060점
15.  
 
American Sfoglino: A Master Class in Handmade Pasta (Hardcover)
Evan Funke / Chronicle Books
51,750원(25%off)/마일리지2,590점
16.  
 
The Book of Pasta (Hardcover)
Academia Barilla / Phaidon Press
63,760원(18%off)/마일리지3,190점

17.  
 
The Secret History of Christmas Baking: Recipes & Stories from Tomb Offerings to Gingerbread Boys (Paperback)
Linda Raedisch / Llewellyn Publications
22,930원(25%off)/마일리지690점
18.  
 
Japan : The Vegetarian Cookbook (Hardcover)
Nancy Singleton Hachisu / Phaidon Press
64,800원(20%off)/마일리지3,240점
19.  
 
ArnieTex (Hardcover)
Arnie Segovia / Dk
44,620원(25%off)/마일리지1,340점
20.  
 
The Sound of Love: 120 Recipes Made with Love (Hardcover)
Max Mariola / Tra Publishing
48,790원(18%off)/마일리지2,440점

21.  
 
The Accidental Seed Heroes: Growing a Delicious Food Future for All of Us (Hardcover)
Adam Alexander / Chelsea Green Publishing UK
41,740원(18%off)/마일리지2,090점
22.  
 
Latin Holidays, Recipes and Traditions.: Over 400 pages of Authentic Dishes to Celebrate the Festive Flavors of Latin America (Hardcover)
Thais Itiba / Thais Itiba Books
41,800원(18%off)/마일리지2,090점
23.  
 
de Dragoste de Br?zĂ Cotija (Paperback)
Claudia Radu / Claudia Radu
60,580원(18%off)/마일리지3,030점
24.  
 
Het Ultieme Estlandse Kookboek (Paperback)
Zara Van Der Laan / Zara Van Der Laan
60,600원(18%off)/마일리지3,030점

25.  
 
Libro de Cocina Wok Para Principiantes: Recetas Tradicionales Chinas (Hardcover)
Ram? Trevino / Ramon Trevino
82,210원(18%off)/마일리지4,120점
26.  
 
Miraculous: Tales of Ladybug and Cat Noir: The Official Cookbook: Recipes from T&s Boulangerie Patisserie (Hardcover)
Editions Insight / Insight Editions
39,010원(18%off)/마일리지1,960점
27.  
 
The Dirty Dancing Cookbook: Dishes and Drinks from Kellerman's Mountain House (Hardcover)
Zee Chang / Insight Editions
39,010원(18%off)/마일리지1,960점
28.  
 
The Greek Islands Cookbook: Simple Sun-Kissed Recipes (Hardcover)
Carolina Doriti / Murdoch Books
39,010원(18%off)/마일리지1,960점

29.  
 
Garlic, Olive Oil + Everything Mediterranean: Simple Recipes for the Home Cook (Hardcover)
Daen Lia / S&s/Simon Element
38,330원(18%off)/마일리지1,920점
30.  
 
Delights and Traditions of Italy: A Journey Through Cuisine, Wine, and Unique Places (Paperback)
Roberto Borzellino / Independently Published
19,490원(18%off)/마일리지980점
31.  
 
The Chef from Rector's (Paperback)
George Rector / Coachwhip Publications
30,510원(10%off)/마일리지920점
32.  
 
In Edith's Kitchen: Recipes from My Mostly Mexican-American Home to Yours (Hardcover)
Edith Galvez / S&s/Simon Element
45,300원(18%off)/마일리지2,270점

33.  
 
Modern Indian : Small Plates, Big Flavours, Fabulous Feasts (Hardcover)
Cyrus Todiwala / White Lion Publishing
40,130원(18%off)/마일리지2,010점
34.  
 
Cocina Y Vencer? / Cook and Conquer (Hardcover)
David De Jorge / Debate
36,170원(18%off)/마일리지1,810점
35.  
 
Simple Southern Recipes from Mother to Son (Paperback)
Thomas H. Carroll / Fulton Books
36,170원(18%off)/마일리지1,810점
36.  
 
SheCooks ChiTown (Paperback)
Charlene Joseph / Christian Faith Publishing
23,620원(18%off)/마일리지1,190점

37.  
 
Simple Southern Recipes from Mother to Son (Hardcover)
Thomas H. Carroll / Fulton Books
50,110원(18%off)/마일리지2,510점
38.  
 
Alaskan Culinary Treasures: Experience the Flavors of the Last Frontier Through Authentic Dishes and Unique Traditions (Paperback)
Greta Foster / Independently Published
18,080원(18%off)/마일리지910점
39.  
 
Cheat Healthier Liquid Gold: Oxtail & Cocktails (Hardcover)
Christopher Callendar / Palmetto Publishing
51,560원(18%off)/마일리지2,580점
40.  
 
Cheat Healthier Liquid Gold: Oxtail & Cocktails (Paperback)
Christopher Callender / Palmetto Publishing
37,620원(18%off)/마일리지1,890점

41.  
 
Breakfast in London - Dinner in Paris (Hardcover)
Kristina Babilashvili / Kristina Babi
55,740원(18%off)/마일리지2,790점
42.  
 
The Wanderer's Kitchen - Europe (Paperback)
Cliffton Santiago / Cliffton Santiago
34,830원(18%off)/마일리지1,750점
43.  
 
Pasta Affair: 50 Authentic Italian Recipes from Italy (Hardcover)
Flavia Diamante / Kaniko Culinary Press
83,560원(18%off)/마일리지4,180점
44.  
 
French Food Adventures: Two Yorkshire Sisters Discover French Cuisine (Paperback)
Kay Atkinson / Woodbridge Publishers
26,460원(18%off)/마일리지1,330점

45.  
 
Delicioso: A History of Food in Spain (Paperback)
Mar? Jos? Sevilla / Reaktion Books
41,820원(18%off)/마일리지2,100점
46.  
 
Al Dente: A History of Food in Italy (Paperback)
파비오 파라세콜리 / Reaktion Books
41,820원(18%off)/마일리지2,100점
47.  
 
Kuharska Knjiga Sol, MasČoba, Kislina, Toplota (Paperback)
Sabina Sever / Sabina Sever
61,980원(18%off)/마일리지3,100점
48.  
 
Cartea de Categorie Rapid Repara Caserole (Paperback)
Carla Şonda / Carla Şonda
59,190원(18%off)/마일리지2,960점

49.  
 
Pastabilities: Incredibly Delicious Recipes for Everyone's Favorite Food (Hardcover)
Publications International Ltd / Publications International, Ltd.
22,270원(18%off)/마일리지1,120점
50.  
 
Nonna's House: Cooking and Reminiscing with the Italian Grandmothers of Enoteca Maria (Paperback)
Jody Scaravella / Atria Books
37,620원(18%off)/마일리지1,890점


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